Dilicious ckicken
You need:-
1 and1/2 lb -Boneless chicken breast
4 teaspoon -Dark Soya sauce
4 teaspoon- Rice wine or dry sherry
2 teaspoon- Finely chopped ginger root
2 teaspoon- Cornstarch
2 teaspoon -Sesame oil
3\4 c Oil, if possible peanut
4 Dried- red chilies
Cut Vertically
2 table spoon fresh orange peel(chopped) or you can use
4 teaspoon - dried citrus peel
-(soaked & thickly chopped)
1 teaspoon Roasted peppercorns
4 teaspoon- Dark Soya sauce
1/2 teaspoon- Salt
2 teaspoon- Sugar
1 teaspoon Sesame oil
How to prepare:-
Cut small slices of chicken. Mix it with rice wine, Soya sauce, ginger, oil, cornstarch in a bowl and mix them properly. Put aside for 20 minutes. Now heat the oil in a big frying pan. When it becomes hot take away the chicken slices from the marinade. For this you can use a slotted spoon. Then put it into the frying pan and fry for 3 minutes. When it becomes golden browns take out it.
Now leave only 4 teaspoons oil in it and then heat it. When it becomes too hot add dried chilies. Fry for 15 seconds, then return the golden brown chicken slices to
the frying pan. Now mix the rest of the masala (ingredients) in it and fry for 5 minutes, mix them properly. Now this is ready to Serve.
tip :- in this dish if you mix toasted sesame seeds, it becomes sesame chicken.
Tags: Chicken, delicious, Healthy drink, non veg