Saturday, August 30th, 2008
Egg Drop Tomato Soup
You need:-
1 tea spoon of oil
2 cup of chopped tomatoes
1 cup of chopped onions
1 tea spoon of white chilli powder
1 tea spoon of ajinomoto
2 table spoon of tomato sauce
1 tea spoon of corn flour
Water as required
How to make this soup recipe:-
Heat oil in a pan and put the chopped onions in it. Now add tomato ketchup in it. Add chopped tomato pieces and water into it. Add ajinomoto, white chilli powder and bring up to boil. Now mix corn flour in a separate bowl with water and pour into the soup with continuous stirring. If it will becomes too thick you can add water.
 Now take a separate bowl and beat egg up to fluffy. Now pour this egg into the boiling soup thinly. When egg will cooked it turns in to small pieces. When you pour the egg continuous stirring is must. Garnish with green coriander leaves.
Tags: egg, Egg recipe, eggdropsoup, eggrecipe, non veg, recipe, Soup
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Monday, July 21st, 2008
EGG WITH VEGETABLES
You need:-
Eggs -4 whole
Tomatoes – 2 finely slices
Onions chopped in small pieces -2
A few mushrooms finely chopped
Some finely chopped green coriander leaves
Green chilies -2 cut them into small pieces
A few fresh green mint leaves
Chili powder -1 tea spoon
Salt as per your taste
Pepper just for the taste
How to make:-
take 1 tea spoon oil in a kadai and stir fry all the vegetable in it. Now put the salt, few pepper and also add chili powder in it. Now strike the eggs till they become floppy and then pour the eggs in to the fry pan and mix it. Now remain it for about 2 to 3 minutes. Now mix it properly until it will get a scramble. Before serving garnish it with green coriander leaves and fresh mint leaves.
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Tags: egg, food
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