Posts Tagged ‘Ice Creams’


Mango Ice Creams

Wednesday, July 30th, 2008

Every one can like ice creams. After eating food eating ice creams is tasty to every one. After one year ago today I made my first ice cream. This was mango season and I buy a bag full of mangoes on me with demand that make something out of them and bring it back. First question is that how much mango is using in making ice creams. The main items which are useful for making an ice creams like “single mango”, “2 of large ripe mangoes” as wellas 2 cups of grave emulsion then 2 cups of chop mango. I didn’t want to make of other changes so I could say I made this recipe so I just light it up by use half and half instead of heavy cream and the sugar from 1/3 to 1/2 a cup and added a bit of vanilla. Then mix all these things and kept into the freeze and after few hours when your ice creams will freeze the making of the ice creams will be completed.

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Mango Ice Creams

Wednesday, July 23rd, 2008

Ice Creams, Mango Ice Creams, Mango Ice, Mango Creams, Recipe Of Ice Creams, Ice Creams Snackers And Ice Creams Shake

Every one can like ice creams. After eating food eating ice creams is tasty to every one. After one year ago today I made my first ice cream. This was mango season and I buy a bag full of mangoes on me with demand that make something out of them and bring it back. First question is that how much mango is using in making ice creams. The main items which are useful for making an ice creams like “one mango”, “two large ripe mangoes” and two cups of heavy cream then two cups of chopped mango. I didn’t want to make of other changes so I could say I made this recipe so I just light it up by use half and half instead of heavy cream and the sugar from 1/3 to 1/2 a cup and added a bit of vanilla. Then mix all these things and kept into the freeze and after few hours when your ice creams will freeze the making of the ice creams will be completed.

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MANGO WITH CREAM

Saturday, May 31st, 2008


MANGO WITH CREAM
You need:-

4 cup of ripe mango puree
2 table spoon of lime juice
2 cup of heavy fresh cream
2 table spoon unflavored gelatin 1 cup of sugar
How to make mango with cream:-
Shake over the unflavored gelatin on 2/3 cup of cool water, when it dissolves, stir it, now cook it in a lower temperature on heat. Then cool it. Now mix properly the ripe mango puree, lime juice, sugar, and gelatin. Beat the fresh cream when it becomes stiff, and then fold over smoothly but entirely into the mango mixture. Now put this mixture into an ice-cream mold, rinse it with very cool water. Now put these molds to the frieze for freezing or till it set. Unmold it and serve simply, or you can garnish them with mango chunks. It is a cool-cool food for summer.
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